Nov Veg - Mutton Kheema Pachadi

Enjoy the robust flavors of Mutton Kheema Pickle from The 90's Ruchulu! Made with finely minced mutton and spiced to perfection using naturally grown spices from the forests of Kerala, Maredumilli, and Araku. This rich and flavorful Andhra pickle adds a spicy, savory kick to your meals, making it the perfect companion for rice, roti, or snacks. A true blend of tradition and natural goodness in every bite!

Instructions:
Shelf life: 2-3 months

Product storage: Keep it at room temperature in a cool, dry place for 2 days and store in the refrigerator.

Each Order, Freshly Made

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